Ribeye, 16 oz. Certified Angus Beef ®
Tom's favorite! This ribeye is bursting with robust flavor and is juicy with generous marbling. It’s these marbling “flecks of flavor” that make a ribeye so delicious. Typically, there is a large kernel of fat on the ribeye and after cooking, much of this melts into each flavorful bite.
Season with Perini Ranch Steak Rub sold HERE.
Certified Angus Beef ® is the very best Angus beef. This brand relies on ten strict quality specifications to deliver incredibly flavorful, tender and juicy beef.
Boneless. Ships Frozen
Tenderloins are shipped FedEx Standard Overnight. You will be asked to schedule a delivery date during checkout. Please schedule delivery at least 3 days prior to serving to allow for any unexpected shipping delays and for thawing time.
If your tenderloin is frozen or cold to the touch and the packaging is sealed and secure, you can either put it in the freezer for up to 1 year, or if you are planning to serve it soon thaw it under refrigeration for 24 hours prior to serving.
If your tenderloin arrive thawed or the packaging is open or unsealed, please place the tenderloin in the refrigerator and call (800) 367-1721 or email info@periniranch.com for further instruction.
Additional Information
